Although Magnum Bar is the newest addition to Riga’s dynamic champagne and wine scene, it has already left its mark here. Magnum Bar means business offering one the most ambitious, deepest, and widest fine wine lists you’d ever come across anywhere. Verticals of KRUG? Sure! Verticals of Salon, DP, Cristal? Name a vintage you prefer! But don’t be mislead by just the big names – you’ll be able to find plenty of the most treasured and better valued grower champagnes (Dhondt-Grellet, Legras & Haas, Pierre Péters, etc) as well as the rest of the great French stuff, including Burgundies, Bordeaux, Rhone. By the way, make sure you also check out the super-cool interior design by Ilse Crawford!
Sommelier’s Pick: Jānis Gailis, the head sommelier of Magnum Bar, is suggesting a rare treat – 1999 Champagne Pierre Péters Cuvée Spéciale Les Chétillons, a single-vineyard champagne from one of Champagne’s most respected growers.